Chocolate & Retro Candy

We started Bloomsberry in 2000 in Christchurch and it has taken us all over the world and back again. London, New York, Paris, Sydney, Balclutha. You name it and we have probably been there. And it all started here with our Emergency Chocolate Bar. An original piece of Kiwi silliness that's been everywhere, maybe even to your place.

Chocolate innovations that have changed the world

Seasonal Fruit Gummies Take Center Stage

Our R&D kitchen just launched a vibrant line of fruit-forward gummies made with real purées and natural colors, perfect for spring menus and gift baskets.

Zero-Sugar Caramels: Behind the Recipe

After eight months of testing, we cracked the code on rich, buttery caramels without refined sugar—ideal for wellness-minded customers looking for full flavor without compromise.

How Sustainable Cocoa Shapes Our Future

We’ve partnered with certified farms that prioritize fair labor and biodiversity, ensuring every chocolate piece supports people and planet alike.

We craft premium sweets in small batches, pairing time-honored techniques with modern flavors. From nostalgic favorites to cutting-edge creations, our mission is to make every confection an experience that delights, surprises, and connects people.

What We Create

Custom Candy Bar Design

Collaborate with our confectioners to develop signature bars—from flavor mapping to wrapper art—for retail shelves or special events.

Corporate Gifting Suites

Curated gift boxes featuring assorted truffles, brittles, and seasonal treats, branded with your company’s identity.

Event Favors & Displays

Personalized bite-size sweets and show-stopping dessert tables that elevate weddings, galas, and brand activations.

Private Label Manufacturing

End-to-end production for retailers seeking turnkey confection solutions, including formulation, packaging, and compliance.

Make Our Day

Creating ‘chocolatety silliness’ is a calling, a vocation. It’s not for everyone. If you think you have what it takes to be part of the mission to bring silliness to the world seize the day and fill in the annoying online form below:

Our Expertise

Our team blends decades of pastry craftsmanship, food science insight, and creative branding to deliver confections that meet rigorous quality standards while sparking genuine consumer excitement.